See the whole system
Commercial priorities, sourcing, operations, measurement and sustainability are treated as connected decisions.
About Enzyme
Integration is the work.
Enzyme Consulting is a regenerative hospitality advisory headquartered in Singapore, founded and led by Andrew Cameron. It helps hotel owners, operators, developers and destinations across Asia Pacific connect commercial strategy, procurement, food systems, operations, technology and governance so sustainability commitments hold in practice.
Why Enzyme
Hospitality organisations rarely lack commitments. They struggle when feasibility, brand, procurement, operations, technology and measurement move on separate tracks.
An enzyme brings the right elements together so a reaction can proceed. Enzyme Consulting does the same organisational work: making relationships visible, identifying where intervention matters and helping teams carry decisions into practice.
Working principles
Clarity before activity.
Work from operating reality
Recommendations are tested against teams, suppliers, capital, governance and what a property can carry in practice.
Stay close to implementation
Enzyme works with decision-makers and delivery teams rather than handing over a report and leaving.
Founder
Andrew Cameron
Andrew's responsibility has expanded from science and communication through frontline operations, product and beverage, sourcing and distribution, regional procurement, global category and sustainability leadership and enterprise advisory.
Founder, Enzyme Consulting · Former Global Sustainability Project Director, Accor · PhD candidate, James Cook University.
View Career Experience →Collaborators
Independent expertise, brought in with purpose.
Andrew works alongside a small network of independent specialists selected for the needs of each engagement.
Meet the collaborators →